Providing delicious comfort food canapés such as pulled pork croquettes with burnt apple purée or fresh and flavoursome tataki of sea trout on sushi rice with a soy, maple and ginger glaze; anything goes.
They offer a completely bespoke service and the dishes are artfully created to your preferences. Try their guinea fowl breast, sweetcorn purée, confit leg and carrot and parsnip crisp. Or perhaps the traditional beef fillet with pistachios, parsnip and cauliflower purée takes your fancy. The team will craft flavoursome dishes to compliment you and your wedding day.
Just one of many delicious dessert options, passionfruit and caramelised popcorn cheesecake is sure to get you and your guest's taste buds tingling.
Incorporating traditional elements and ingredients into their modern menus, TopHat can cater to your elaborate manor house wedding or your more intimate affair.
Never afraid to experiment, the expert team are confident when creating daring menus too, creating the 'Ferrero Rocher' canapé for Britain's Next Top Model launch, made with chicken liver parfait, cherry and chocolate gel and toasted hazelnuts.
TopHat are available to provide for your elegant canapé reception, three course wedding breakfast or beautiful buffet and will work with you to create your perfect, outstanding wedding menu.
Not stopping at simply exceptional food, the TopHat team pride themselves on their meticulous attention to detail and planning.
If any brides and grooms need assistance in sourcing some of the best suppliers to complement their wedding day, the team are more than happy to share their little black book of industry friends. From venue sourcing to floristry and everything in between, TopHat will ensure you pull off an event to remember.