The hotel has three different rooms to host your wedding ceremony and breakfast including the following:
Oakwood Room - this room includes a real log fire and original panelling, and invites plenty of natural light. The Oakwood Room can seat up to 60 guests and is the perfect place to host your wedding ceremony or wedding breakfast.
Paris Room - suitable for up to 10 people, the Paris Room is perfect for a small, intimate ceremony.
Terrace Restaurant - fine dining and innovative, comforting dishes, the Terrace seats up to 90 guests for your civil ceremony or wedding breakfast, and can also seat up to 150 guests for your reception.
The critically acclaimed Terrace Restaurant has 3 AA Rosettes. Only the finest, organic, seasonal and locally sourced produce is used within their cuisine. The kitchen garden provides herbs, edible flowers, and organic vegetables which make their dishes even more delicious.
Head Chef, Matthew Whitefield designs all the wedding menus to ensure they are not only visually stunning but also tantalise your taste buds.